Commercial mixer

About Planetary Mixers

There are several options when deciding which industrial dough mixer is best for your donut or bakery business. I never give advice unless it’ saves you money and serves a real-world purpose.

In my experience. The best solution when first acquiring dough mixers is to consider you really need 2 mixers. When first starting out in the donut business. I recommend a 20-quart mixer needed for mixing smaller dough and batters and a 60 – 80-quart dough mixer for mixing larger poundage’s.

In this way should your primary mixer break down (Read more)…